In a follow up to their earlier May report, the Lithuanian Academy of Science summarizes levels of radiation detected between April and August of 1986 following the Chernobyl nuclear accident. Atmospheric tests showed a sharp rise in radiation levels in late April, up to 50 times higher than Soviet standards for safe levels of exposure. Levels dropped off in May, with occasional spikes. The report also summarizes tests of food products grown in Lithuania or imported from other Soviet Republics.
May 23, 1986
Preliminary Report on Radiation Levels in Lithuania Following the Chernobyl Accident
This document was made possible with support from Carnegie Corporation of New York (CCNY)
Report from the Lithuanian Academy of Sciences on radiation levels detected in May 1986 following the Chernobyl nuclear accident. Both atmospheric tests and tests of food products like milk and honey showed elevated levels of radiation and radioactive isotopes which were “dangerous to the health of the population.”
Author(s):
Associated Topics
Related Documents
Document Information
Source
Original Archive
Rights
The History and Public Policy Program welcomes reuse of Digital Archive materials for research and educational purposes. Some documents may be subject to copyright, which is retained by the rights holders in accordance with US and international copyright laws. When possible, rights holders have been contacted for permission to reproduce their materials.
To enquire about this document's rights status or request permission for commercial use, please contact the History and Public Policy Program at HAPP@wilsoncenter.org.